Lollygagging In The Kitchen
Hi, I'm Julia. Welcome to my blog!
This is a blog where I can share with my family and friends my enjoyment of baking and cooking simple and flavorful food with healthy ingredients.
I would like to share new recipes, old favorites, and finds from my local grocers. Enjoy!
Wednesday, February 10, 2010
Fire Roasted Tomato &
Green Chile Pizza
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My Trader Joe's Pick of the Week
Satay Peanut Sauce--great with any Asian dish or good dipping sauce with meat or chicken
Wine Pick--La Finca Malbec 2009 Mendoza, Argentina
Chili Lime Chicken Burgers
Sweet Italian Style Chicken Sausage
Gnocchi al Gorgonzola--found in their frozen section. So incredibly yummy!
Trader Joe's Taco Shells and Taco Seasoning. Perfect for Taco Night!
Bean so green--bag of frozen green beans, cauliflower, broccoli, peas, romanesco and garlic butter. Found in their frozen section. Makes a great side dish!
Fresh Bruschetta Sauce--great with pasta or bread!
Mandarin Orange Chicken
My BevMo Picks
Sonoma-Cutrer / Sonoma Coast. A nice chardonnay with a rich buttery flavor.
Almond Champagne from Wilson Creek. My FAVORITE!!
'08 Tapiz Malbec/Mendoza-Argentina
Favorite cooking/baking websites
Answers to life's vexing cooking questions
English Muffin Pizzas
Thin and Crispy Coconut-Oatmeal Cookies
Mandarin Orange Chicken Fresh asparagus and sug...
Poached Egg and Spinach Salad (Recipe from: Peace...
Easy to make Banana Bread... 1 3/4 cups flour-re...
Fire Roasted Tomato & Green Chile Pizza
Monday night dinner...